Coconut ice recipe

Coconut ice What you need 400g desiccated coconut 500g icing sugar 1 tin condensed milk (400g) A few drops of red food coloring The process Combine the coconut icing sugar in a large bowl, add the condensed milk and mix well. Tint with a few drops of the food coloring and mix until you get the color you like. Turn the mixture out onto a baking tray, press down and cut into squares before it gets too hard. Leave to harden for about ½ hour. Make another batch but don’t add the coloring and simply place over the top to get the layered effect. - See more at: http://cookbook.co.za/baking/sweets/coconut-ice/fbclid=IwAR3qFpcVQ80iX184XascqP4288Hvzes19V013Ys0yyizicvFgK3JdccW1Gw

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